Items where Subject is "T Technology > TX Home economics > TX724.5.M4 Cooking. Cookbooks. Local food"

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Article

Joseph, Edwin (1988) Teasing tastebuds with food from the region. New Straits Times.

Noraini, Shariff (1989) Dessert dish laced with cyanide. New Straits Times.

Book Section

Ahmad Nasir, Mohamad (1991) Halwa Rabaiyah dapat sambutan menjelang hari raya. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Anuar, Rashid (1992) Keeping up with orders for lemang. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Ashok, V. (1991) Dadih rasa aiskrim tetapi... In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Azhariah, Kamin (1991) Choice of bamboo makes or breaks a lemang maker. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Azman, Mahmood (1991) Tahi itik, jala emas pembasuh mulut. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Berita Harian, Malaysia (1992) Bepa, sajian ringan tradisi dari Kelantan. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Berita Harian, Malaysia (1992) Buah kantau jadi perusahaan tahunan. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Berita Harian, Malaysia (1991) Fama adakan pertandingan masak. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Berita Harian, Malaysia (1991) Hidangan unik Umai, bubur pedas: Makanan istimewa rakyat Sarawak. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Berita Harian, Malaysia (1991) Promosi masakan tiram. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Berita Harian, Malaysia (1991) Sate Aneka jual empat juta cucuk setahun. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Berita Minggu, Malaysia (1991) Malaysia tuan rumah Kongres Pemakanan Asia Ke-6. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Chan, Mun Choon (1992) Food stalls a big hit. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Cheng, Lee Shuang (1992) Simple virtues of good soups. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Chiew, Majorie (1992) Serving up New year dishes. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Dzulkifley, Zanudin (1991) Air kelapa laut madu jadi minuman berbuka puasa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Fairos, Nazri (1991) Secret recipe of seri kaya. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Habibah, Sahib (1992) Wanita Sarawak turut bantu paopularkan masakan ikan air tawar. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Hariff, Hassan (1992) Keropok lekor segera semakin digemari. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Ibrahim, Yahaya (1991) Ikan bakar kini tingkatkan hidup nelayan. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Iris, Maniam (1992) Cake which is the pride of Johor. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Ishak, Salleh (1992) Hidangan di Hari Raya biarlah ala kadar. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

James, Ritchie (1991) Raking in the ferns now a full-time job for the Chongs. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Joseph, Edwin (1991) Sweet Deepavali delights. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Juneita, Johari (1992) Budu casts its spell in the East. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Khairul Anuar, Samad (1992) Kuih tradisi untuk raya. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Muharyani, Othman (1992) Perk up your meals with tempoyak. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) 10,000 reasons to love laksa. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) The Chinese mooncake legend. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1991) If you're in the mood for hand-made noodles. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

New Straits Times, Malaysia (1991) Malay food recipes on tape. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

New Straits Times, Malaysia (1991) Need to document nyonya cooking. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

New Straits Times, Malaysia (1992) Perak's 'rendang tok' is set to make it big. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) Skilled at making kuih lapis Johor. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) Slow end to gula Melaka industry. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) Terengganu plan to market its delicacies. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1992) A book of palm oil-based recipes. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

New Straits Times, Malaysia (1991) A taste of sambal belacan. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

New Sunday Times, Malaysia (1992) Recipes: Pandan flavoured mooncake with lotus paste. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Nor Aziah, Sharif (1992) Buku resipi dilancar. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Oh, Cheng Gaik (1992) Caked in legends from China. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Oh, Cheng Gaik (1991) Not quite genuinely Thai in flavour. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Rahim, Zain (1992) Faldela perkenal masakan Melayu. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Ramlan, Said (1991) Traditional food carnival. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Ramli, Ismail (1991) Perusahaan daging arnab punya masa depan yang cerah. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Ramli , Ismail (1991) Arkib Negara mahu perkenalkan masakan tradisi ke peringkat antarabangsa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Razak, Din (1991) Samad Osman pembuat dodol terkenal di Klang. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Rosidah, Mohd Tali (1991) Sarang semut juadah istimewa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Rosnah, Sarmin and Siti Zaleha, Joriman (1991) Pelengkap juadah Aidilfitri. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Saaid, Majid (1992) Rahsia nasi ambeng. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Saaid, Majid (1992) Tatasusila budaya Melayu makan nasi. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Shamsiah, Sanin (1992) Konvensyen masakan lama. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Shamsiah, Sanin (1992) Memperluaskan pasaran kuih Melayu. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Shamsiah, Sanin (1992) Rokiah pakar buat kuih tradisional. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Shamsiah, Sanin (1992) Sajian Nasi Kandar membuka selera. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Sholina, Osman (1991) Kuih tradisional jadi punca rezeki keluarga. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Sholina, Osman (1992) Resepi orang2 ternama dalam Malaysian Celebrity Cookbook. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Star Metro, Malaysia (1992) Kampung's Laksa lady. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Star Metro, Malaysia (1992) Roti jala is their speciality. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Star Metro, Malaysia (1992) Wizard of the sweet brew. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Star Metro, Malaysia (1992) A fast growing business. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Star Metro, Malaysia (1992) The secret of tasty curries. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Sunday Star, Malaysia (1991) Easy when you know how. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Sunday Star, Malaysia (1991) How lemang became a Malay delicacy. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Sunday Star, Malaysia (1991) Tracing the history of lemang. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Sunday Star, Malaysia (1992) Where tasty tarts are the size of dinner plates. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Sunday Star, Malaysia (1992) A delicacy out of bird's food. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Suraiya, Abdullah (1991) 'Oomph' of traditional cooking. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Tan, Bee Hong (1992) Once upon a full moon. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Tan, Peng Peng (1992) Keeping local cuisine authentic. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) Anyone for this dish? In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) Hot 'n spicy but nice. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) An Indian culinary gem. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) Lemang maker Ali doubles his supply. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) Preserve tradition of Malay food, says official. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) True taste of spices from the mill. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

The Star, Malaysia (1992) A victory for Moghul food. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Buku "Masakan Tradisional Utara" dilancarkan. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Daging arnab baik untuk wanita. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Diskusi makanan tradisional selepas gagalnya gerai kuih. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) FRIM kaji jadikan rebung sebagai industri makanan kekal. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Generasi muda harus usaha bongkar khasiat makanan warisan desa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Inang Industri akan edar ketupat ke Timur Tengah. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Istimewanya makanan tradisional kita - Salmah. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Keropok macho popular di Bagan Datuh. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) 'Lemang Pak Ali' tarik minat pelancong. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Makanan masakan Malaysia akan jadi hidangan utama dalam pesawat MAS. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1991) Pasar Pusat Buluh Kubu jadi tumpuan jual juadah berbuka puasa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Pelajari ilmu masakan Melayu tradisional - Sanusi. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Peluang sertai pertandingan tebar roti canai. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Terengganu hidupkan semula nama2 kuih tradisional. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Utusan Malaysia, Malaysia (1992) Tiada siapa tahu asal usul roti canai. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Wan Sabariah, Shikh Ali (1992) Inang-inang kini terokai pasaran. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Zaharah, Manan (1991) Sata laris pada bulan puasa. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Zain, Ariff (1991) Kesinai boleh hasilkan dadih bermutu. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Zainab, Mohd Ali (1991) Beras baik sebagai rumusan makanan bayi. In: Adat Resam dan Kepercayaan Jilid 2 1991. University of Malaya Library.

Zinitulniza, Abdul Kadir (1992) Nasi ayam hidangan istimewa Hari Raya. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

Zulkifli, Shukor (1992) Daud wants to preserve the 'real taste of belacan'. In: Adat Resam dan Kepercayaan Jilid 2 1992. University of Malaya Library.

This list was generated on Tue Apr 13 15:02:31 2021 MYT.